Sweet Potato Chews

Sweet Potato Chews

• Ingredients:

  • 2 large sweet potatoes

• Directions:

  1. Preheat oven to 250°F (120°C).

  2. Slice into ¼ inch thick strips.

  3. Place on baking sheet and bake 2–3 hours, flipping halfway.

• Storage: Refrigerator up to 2 weeks.

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